Food Catering Services
~ Hors d’oeuvres ~
Cold Hors d’oeuvres
An Assortment of Imported and Domestic Cheeses and Crackers
Assorted Fresh Raw Vegetable Crudites Presented on
Mirror Platters with Appropriate Dipping Sauce
Italian Antipasto; Seasonal Grilled Marinated Vegetables,
Wet Mozzarella, Assorted Italian Provisions and Olives
~
Hot Hors d’oeuvres:
Stuffed Mushrooms ~ Mini Salmon Cakes ~Coconut Chicken Clams Casino ~ Sesame Chicken Skewers ~ Clams Oreganato Chicken Finger ~ Oysters Casino ~ Mozzarella Sticks
Sandpiper Garlic Bread ~Blackened Fish Bites ~ Fried Calamari ~ Mini Beef Kebobs
Mini Chicken Kebobs ~ Mini Spiedini
Mini Quiche Lorraine ~ Mini Pizza Bagels ~ Tempura Vegetables
Spinach & Cheddar Cheese wrapped with Fillo Dough
Crab & Brie Wrapped with Fillo Dough ~ Pigs in a Blanket
Mini Shrimp Kebobs ~ Chicken Savoy ~ Mini Spring or Egg Rolls
Deluxe Hot Hors d’oeuvres:
Roasted Red Pepper & Portabella Mushroom Skewers
Coconut Shrimp ~ Oysters Rockafeller ~ Tuna Bites
Blackened Filet Mignon Tips ~ Smoked Norwegian Salmon
Bacon Wrapped Water Chestnuts ~ Bacon Wrapped Scallops ~Mini Crab Cakes
~All Hot Hors d’oeuvres are Homemade & Served Butler Style
on Silver Trays with appropriate Dipping Sauces~




























